Art & Culture

Picture a stay in an elegant 16th-century Tuscan villa in the luxurious style of Renaissance nobility, but with all of today’s modern conveniences. Imagine a setting overlooking vineyards with views of majestic mountains. Sounds enticing, doesn’t it? To that picture, add convenient access to the fascinating medieval city of Lucca and many top sites in the region and you have Villa Buonvisi, where Mr. TWS and I spent the second part of our Tuscany visit.

Buonvisi Estate, Lucca Tuscany

Buonvisi Estate, Lucca Tuscany

 

 

Driving along the road lined with vineyards and woods, I caught my first sight of the villa. There on a slight slope, Villa Buonvisi was perched, grandly overlooking the vineyard. We arrived at noon on a perfect sunny Saturday in May — the roses were in bloom and the only sound was the cheerful chirping of the birds.

 

Roses in bloom with a mountain backdrop on the grounds of Villa Buonvisi

Roses in bloom with a mountain backdrop on the grounds of Villa Buonvisi

 

Walking on the red carpet to the entrance of the villa, I suddenly had the feeling that I should have been more elegantly attired – that perhaps Gucci would be more appropriate than Banana Republic. (I could picture walking up the red carpet from a horse-drawn carriage with a gorgeous Renaissance-style gown swirling around me, too.) My concern was diminished immediately by the warm greeting of our hostess, Gianna Dini, the owner of Villa Buonvisi. Gianna is very fashionable and chic, but her gracious hospitality made me feel completely at ease. She exudes a stylish flair which accompanied by her genuine warmth and sense of humor make her a joy to be around.

A tour of Villa Buonvisi

As we explored the grounds and rooms of the villa, Mr. TWS thought that he had stepped onto the opulent estate from Stanley Kubrick’s movie Barry Lyndon. He said he could picture the mid-18th century gentry and nobility moving around inside while the film’s theme song by Handel played. My first impressions of Villa Buonvisi were more associated with the music of the great composer of La Boheme, Turandot, and Madame Butterfly, Giacomo Puccini, who was born in Lucca in 1858.

The Villa

On the red carpet of Villa Buonvisi

On the red carpet of Villa Buonvisi

 

The villa, one of the largest in the area, was originally built in the 16th century by the wealthy Buonvisi family who had made their fortune in the silk trade, an industry in which Lucca had been famous. Gianna and her late husband Joseph bought the villa in 1992 and made extensive renovations to bring it to its current splendor with modern conveniences yet retaining elegant ambiance and historic features. It was a daunting task. The villa was in severe disrepair and there were certain restoration requirements because Villa Buonvisi is a registered historic landmark. But Gianna was determined and with her innate sense of design and style, she took on the challenge and accomplished her goal.

Much consideration went into the restoration with authenticity always in mind from the custom-made drapery to the period murals to the large exposed beams. Gianna took great care in choosing and customizing the interior decor, antique furnishings, and works of art to retain the villa’s singular period character. Gianna and Joseph lived in the villa with their two sons until opening it as a holiday rental in 2008.

High ceilings and large windows create open and bright spaces in the villa, such as those in the ground floor living room shown below.

IMG_1076-001

With 11 bedrooms, 10 bathrooms, and ample living and dining areas, it’s perfect for weddings (ceremonies can be held on the property), family reunions, business retreats, and other group events. To accommodate additional guests in the party or to be rented separately are two apartments (where Mr. TWS and I stayed) in the renovated farmhouse adjacent to the villa.

On our first night at Buonvisi, Gianna invited us for dinner at the villa with her son Nicola, a certified pizza chef and wine connoisseur. We began with aperitivos in the wine cellar seated at a table surrounded by their impressive wine collection. Gianna and Nicola talked about their family history and stories of the villa’s interesting past which includes a secret passage in the wine cellar discovered during the renovations.

In the kitchen and formal dining room on the ground floor, our lively conversation about food, politics, festivals, and life in Lucca continued as Nicola prepared and served us a wonderful Tuscan meal.

Dining table set for our dinner being prepared by Nicola

Dining table set for our dinner being prepared by Nicola

Originally, the second floor bedrooms and salon were for nobility while the third floor housed the servants’ quarters. Now all of the rooms throughout the villa are luxuriously designed and appointed with fine furnishings.

 

Second floor salon and view from the Juliet balcony; one of the 2nd floor bedrooms

Second floor salon and view from the Juliet balcony; one of the 2nd floor bedrooms

A few of the tastefully and colorfully decorated bedrooms, each one unique, are shown in the photos.

Colorful and uniquely decorated bedrooms of Villa Buonvisi

Colorful and uniquely decorated bedrooms of Villa Buonvisi

There are many exquisite displays of art and antiques throughout the villa. The religious art in the servants’ quarters (such as the fresco below on the wall of the servant’s secret stairwell leading to the “noble floor”) was a reminder to the maids of their faith in an effort to dissuade any less-than-honorable activities with the guests. Of course, we don’t know if it actually worked.

Religious fresco in old servants’ quarters, art by Dini family friend, sculptor Ron Mehlman, and ornate antique table and mirror

Religious fresco in old servants’ quarters, art by Dini family friend, sculptor Ron Mehlman, and ornate antique table and mirror

On the third floor, there is a large playroom for kids with a pool table and other games. The room is also used for presentations and screenings.

The grounds

Sunshine and blue skies really added to the already amazing setting as we toured outdoors.

Palm tree on front lawn and stone gate in back on the grounds of Villa Buonvisi

Palm tree on front lawn and stone gate in back on the grounds of Villa Buonvisi

The estate’s 300 acres include olive groves, vineyards, gardens, a gated pool, tennis courts, and outdoor entertaining areas with a BBQ and pizza oven. I would like to take a walk sometime through the imposing stone gateway at the rear of the villa through the olive trees and up the hill behind.

Palm tree on front lawn and stone gate in back on the grounds of Villa Buonvisi

Palm tree on front lawn and stone gate in back on the grounds of Villa Buonvisi

The Vera apartments

From top right: Renovated farmhouse with Vera private apartments, Vera 3 dining and living area, one of three bedrooms in Vera 3, and lovely early morning view through bedroom window

From top right: Renovated farmhouse with Vera private apartments, Vera 3 dining and living area, one of three bedrooms in Vera 3, and lovely early morning view through bedroom window

We were very comfortable in our private apartment, Vera 3, spacious and lovely with three bedrooms, two bathrooms, a kitchen, and a dining/living area. There is a small private pool and patio for the Vera units.

City, countryside, and coastal experiences

With all that the villa has to offer, it can provide for a complete countryside holiday, but its location makes it convenient for touring other city and coastal areas of northern Tuscany.

Scenes of charming Lucca

We appreciated that Lucca’s city center was so accessible from Villa Buonvisi, just three miles away. With the guidance and recommendations of Gianna and Nicola, we saw highlights of this ancient city founded by the Etruscans and quickly fell in love with the town. The historic center is mostly pedestrian and bike traffic which really added to its appeal. Lucca was very much abuzz with locals and visitors as we walked around on this Sunday afternoon. In the summer months, it comes even more alive with festivals, such as the Lucca Summer Festival which brings big name headliners and the Lucca Comics and Games Festival. Gianna is an excellent ambassador for Lucca — proud, knowledgeable, and eager to show others her city.

Piazza Anfiteatro, Lucca

Piazza Anfiteatro, Lucca

The oval-shaped Piazza Anfiteatro was the site of the ancient Roman amphitheater. As we entered through one of the four arched entrances, it was a lovely surprise with many cafes and restaurants.

Clockwise rom top left: Basilica di San Frediano, Duomo di San Martino, San Michele in Foro

Clockwise rom top left: Basilica di San Frediano, Duomo di San Martino, San Michele in Foro

Of the many churches that can be found in Lucca, on our walk we passed three that are the most notable in the city. Duomo di San Martino (above right) was built between the 12th and 13th centuries in Romanesque style with an intricately decorated marble facade. Puccini was a choirboy and played the organ here in his youth. Construction on the Basilica di San Frediano (top left above) was begun in the 12th century and in the 13th century was decorated with byzantine-style mosaic tiles mostly made with gold leaf that glows in the sunlight. San Michele in Foro (bottom left above) was built between the 12th and 14th centuries with a beautiful marble Romanesque facade and is topped with a statue of  St. Michael, the Archangel.

We got glimpses of Tower Guinigi at various points during the day, but didn’t have a chance to climb its 130 steps to the top where oak trees were planted by the Guinigi family to represent birth and renewal. Now one of the few remaining towers in the city, it’s interesting to note that when it was built in the 14th century, there were many of these structures on the Lucca skyline as a tower’s height was a reflection of a family’s prestige.

A glimpse of Tower Guinigi through the medieval buildings of Lucca; Statue of Puccini in front of the family home, now a museum

A glimpse of Tower Guinigi through the medieval buildings of Lucca; Statue of Puccini in front of the family home, now a museum

And of course, there is Puccini! Although we didn’t visit the family home which is now a museum with his musical scores and other memorabilia, we marked the moment by having a beverage at a cafe on Piazza Citadella near the bronze statue of Lucca’s native son.

Shoppers and browsers at one of the venues of the monthly Antiques Market; Taking an evening stroll along one of Lucca’s charming streets

Shoppers and browsers at one of the venues of the monthly Antiques Market; Taking an evening stroll along one of Lucca’s charming streets

Many locals do their shopping for food, wine, household goods and furnishings, clothing, and accessories in the city center. There are high-end designer shops and boutiques along the popular Via Fillungo, but many do their shopping at small and unique establishments that are individually or family-owned. We did a bit of window shopping and stopped in at Ottica Vogue to chat with Gianna’s lovely friend Andalusa and browse the glamorous eyeglasses. Of course, there are some stores that cater to tourists, but helping the city keep its character, they are not as prevalent as in other places.

Our timing was right to catch the antiques market which takes place the third weekend of each month. As we quickly browsed, we saw textiles, lamps, paintings, glassware, books, and many other collectibles.

There are many restaurants, cafes, and bars of all kinds in the piazzas and along the side streets for dining al fresco, people watching, and enjoying the company of friends.

Top: Al fresco dining in Lucca Bottom: Enjoying wine and dinner with Gianna at Osteria Miranda and lunch at L’Oste di Lucca

Top: Al fresco dining in Lucca Bottom: Enjoying wine and dinner with Gianna at Osteria Miranda and lunch at L’Oste di Lucca

At Osteria Miranda on Via dei Carrozzieri, a popular place with locals that comes highly recommended by Gianna. Our waiter (who is also a chef and owner of the restaurant) was friendly, the food was delicious, and the ambiance was very cozy and welcoming. Before dinner, we had aperitivos at a cleverly-themed cocktail bar, Franklin ’33, a nod to the end of Prohibition in the United States in 1933 during the presidency of Franklin Roosevelt. Music of the 1920s and 1930s and photos of celebrities of those days create a fun speakeasy atmosphere.

Top: Al fresco dining in Lucca Bottom: Enjoying wine and dinner with Gianna at Osteria Miranda and lunch at L’Oste di Lucca

Top: Al fresco dining in Lucca Bottom: Enjoying wine and dinner with Gianna at Osteria Miranda and lunch at L’Oste di Lucca

One of the most impressive features of Lucca are the still-intact ancient walls built in the 16th and 17th centuries with a 30-foot wide biking and pedestrian path on top. Mr. TWS and I rented bikes for an hour to ride all the way around twice. It was so much fun and quite beautiful with trees lining the path in many places. There were couples, families, and people of all ages biking, walking, stopping to talk, and looking at the sights. From vantage points around the path, there are great views of Lucca’s buildings, squares, parks, towers, and the countryside.

Day trips from Villa Buonvisi

Florence, Pisa, the quarries of the Apuan Alps, Viareggio and other sites in Tuscany are convenient for day trips from Villa Buonvisi

Florence, Pisa, the quarries of the Apuan Alps, Viareggio and other sites in Tuscany are convenient for day trips from Villa Buonvisi

In addition to having Lucca so close by, the villa’s location is ideal for sightseeing famous attractions, such as the cities of Pisa (8 miles) and Florence (45 miles). It’s also convenient for exploring other areas of Tuscany, some of which may surprise you as they did me. I never thought of Tuscany having beaches, yet it has a long coastline, the Versilian Riviera, on the Ligurian Sea with very popular beach resorts of Forte dei Marmi and the vibrant seaside city of Viareggio. I was especially taken with the rich art culture of Pietrasanta and the amazing marble quarries of the Apuan Alps where Michelangelo procured his white marble.

Quiet nights and sparks of light

On our final night on the Buonvisi estate, we were in our apartment when Nicola came to our door to tell us that the outside lights of the estate were going to be turned off to best see the fireflies that were swarming. My childhood memories include distinct recollections of chasing fireflies in our backyard in the Chicago area during the summers, but that was nothing compared to the thousands we saw this evening. Apparently, it is very common to see these swarms in Tuscany in early summer. We didn’t get any photos, so you’ll have to use your imagination to picture the vineyard completely aglow with tiny lights; trust me, it was a stunning sight.

I found a poem by Richard Monckton Milnes (Lord Houghton) who was at a spa in Bagni di Lucca (about 20 miles from Villa Buonvisi), when he wrote this in the late 19th century:

… The fireflies, pulsing forth their rapid gleams, Are the only light That breaks the night…

And so it was this evening, as we lingered outside breathing in the fragrances of the Tuscan air, mesmerized by the flickering lights.

Villa Buonvisi at night

Villa Buonvisi at night

Walking along the lane in front of the villa with the stars above us was quite magical, actually – which is how I remember our stay at Villa Buonvisi — magical, elegant, and filled with wonderful activities and surprises.

Our thanks to Villa Buonvisi and EsteVillas for helping us to create our Lucca memories.

by Catherine Sweeney   Travelling with Sweeney

august 10 2015

 

Osteria Da Miranda Via Dei Carrozzieri 27, | 55100 Lucca, Italy tel +39 0583.952731 – Typical local restaurant with great local food. indoor / outdoor seating –  reservation necessary.

 

Ciclo Divino Via Michele Rosi 7, Lucca, Italy   tel +39 0583471869+39 0583471869 – Happy Hour : A bike shop that sells great wine and great food. essentially you get wine by the glass and small “bites” for 1 euro/piece or 10 for only 7/euro

 

Prospero via S Lucia 13 Lucca – Local food tasting at Prospero, an extremely ancient and typical grain shop

 

Franklin Via San Giorgio,43, 55100, Italy tel +39 328 4677416+39 328 4677416 – Happy Hour

 

View from La Novellina of olive groves, rolling hills and the Val di Pesa

View from La Novellina of olive groves, rolling hills and the Val di Pesa

July 2, 2015

When I think of Tuscany, I picture the wonderful food and wine of the region with a backdrop of a golden afternoon sun on beautiful vistas of vineyards, olive groves and green hills. Anticipating our trip there, I hoped to have an experience that this picture epitomized and from our first welcome to the day we said goodbye, my expectations were met, beginning with our stay at La Novellina, a luxury Tuscany villa near Fiano, about 20 miles from Florence.

La-Novellina-entrance

La Novellina: A simple Tuscan lifestyle

After a long day of travel from San Francisco to Florence, ivy-covered La Novellina villa was a welcoming sight.Luisa Castiglioni, who has owned the villa since 1980, greeted us at the door with a hearty welcome and introduced us to her son Nic and Monica, one of the “gifted women and men” that has shared her dream of preserving the authenticity and culture of the area and contributing to the land. Initially restoring the historic building and property as a place for her family to enjoy the simple Tuscan lifestyle, Luisa has been renting the villa for the past 25 years to others so they can experience the beauty and peacefulness of the setting while enjoying the wonderful food, wine, culture, and other highlights of Tuscany.

 

With Luisa Castiglioni on the dining terrace of La Novellina

With Luisa Castiglioni on the dining terrace of La Novellina

 

La Novellina’s historic location

Imagine the history that has unfolded in this serene setting of the Val di Pesa (Valley of the River Pesa) and rolling hills of Tuscany. As I took in the lovely scenery around me at La Novellina from my seat at breakfast our first morning in Tuscany, I tried to grasp the enormity of the past — the battles of the Romans with the Etruscans; the building of the Roman road, the main route connecting Rome to France and Spain and the centuries of travelers and pilgrimages; the fall of the Roman Empire; occupation by “barbarians” and the Dark Ages; and wars between Florence, Siena, and Pisa. The turbulence of many past times was a fascinating contrast and hard to imagine happening at the idyllic sights before me with the sounds of birds chirping on a fresh May morning.

 

Morning view of Tuscan hills and Val di Pesa from the terrace of La Novellina

Morning view of Tuscan hills and Val di Pesa from the terrace of La Novellina

Situated atop a hill with excellent vantage points of the area for many miles, La Novellina has a compelling history of its own. The renovated farmhouse includes a one-thousand-year-old restored tower which served as a vital watchtower for centuries with its panoramic views of the Via Francigena, the famous road from Florence to Rome in the Val di Pesa below.

La Novellina’s ancient tower in the center of the villa and the Val di Pesa

La Novellina’s ancient tower in the center of the villa
and the Val di Pesa

Rivalries during the 13th and 14th centuries between Siena (loyal to the Holy Roman Emperor) and Florence (ally of the Pope) resulted in numerous clashes in the area and castles and villages were repeatedly destroyed. The Castle of Santa Maria Novella, located on another hill behind the villa, was one of those continuously damaged and rebuilt until 1500.

All the fighting and conquests! Although those times are gone, the history, culture and traditions of the area are still part of what makes La Novellina special and give the location a dramatic allure.

The nature of La Novellina

On the estate’s 69 acres, there are 1500 olive trees (for making their own extra virgin olive oil), vegetable and herb gardens, and 4000 bees for honey. Traditions are reflected in the use of natural ingredients in meal preparation and using their own produce and both maximizing sustainability and minimizing environmental impact. Nic is the inspiration behind and caretaker of La Novellina’s commitment to organic and sustainable methods and staying true to Tuscan traditions in use of the land. Under Nic’s hands-on management, they aspire to the best organic techniques in the products they grow and sustainable practices preserving water and the earth.

Nic sampling fresh honey, steps to the garden, fresh flowers and organic products of La Novellina

Nic sampling fresh honey, steps to the garden, fresh flowers and organic products of La Novellina

 

Creating an authentic experience

Luisa believes in creating an authentic experience for La Novellina  guests that accentuates the traditions and distinct characteristics of the area. Surrounded by the beautiful Tuscany landscapes, guests can engage in activities such as cooking classes, visits to medieval villages, and wine tastings with local vintners to become more immersed in the culture. Or if they choose, guests can simply relax in style at the villa and appreciate the joys of life under the Tuscan sun.

View-from-La-Novellina

Traditional style of a Tuscany luxury villa

The villa’s ambiance is that of relaxed luxury with traditional Tuscan decor, a comfortable country style with antique furnishings that complement the natural surroundings.

La Novellina can accommodate 9 people in 5 bedrooms and 4 bathrooms — ideal for family gatherings (such as reunions, weddings, or anniversaries) which account for a large percentage of their bookings. Comfort, warmth, and charm is found in each of the rooms.

 

La Novellina master bedroom and bath

La Novellina master bedroom and bath

We stayed in the master bedroom located in the old tower section of the villa with a large window that provided views (and sounds) of the olive groves and the Val di Pesa. In the morning, I was surprised to hear the sound of a real cuckoo for the first time in my life! The bathroom that adjoined the master bedroom was large, comfortable and nicely appointed with a large  adjacent walk-in closet.

La-Novellina-roomsThe other bedrooms (2 of them shown above) were similarly charmingly decorated. One of the two living areas (shown bottom right above), was once a kitchen and key gathering place where farmhouse residents could talk and stay warm by the fire. Before going to bed each night and also before breakfast each day, we enjoyed spending a little time there to relax and catch up with online tasks. A porch outside the room provides a wonderful place to relax and enjoy the Tuscan scenery.

Side-view-of-villa

As is often the case in Italy, the kitchen is the heart of the traditional home. I quickly took to the morning ritual of coming downstairs and enjoying Monica’s cheerful greeting and the aroma of fresh-baked pastries she prepared for us each day. Breakfast included other light Italian breakfast items and was served on the terrace or at the cozy table in the kitchen.

Monica Bartarelli in the kitchen of La Novellina

Monica Bartarelli in the kitchen of La Novellina

A welcome dinner is offered to guests on their first night and can be requested for additional evenings, which I would highly recommend. During our stay, Monica prepared and served many tasty dishes, including scrumptious risotto, cannelloni, bruschetta, salads, and her amazing pastries — all using where possible La Novellina produce or locally grown foods. The Torta della Nonna, the traditional “Grandmother’s Cake” (bottom left), served for dessert on our first night was so delicious that we were eager to have a leftover slice with breakfast the next morning.

Delicious meals and pastries prepared by Monica Bartarelli at La Novellina

Delicious meals and pastries prepared by Monica Bartarelli at La Novellina

To get a taste of a local restaurant one evening, we had a hearty and simple pasta dinner at C’era una Volta, a cozy trattoria in the little village of Lucardo, about a 5 minute drive from the villa. We enjoyed the meal, atmosphere, and dining with the locals and would recommend it as a dinner option when staying at the villa.

Although the spring weather was warm, we didn’t have time in our busy schedule for pool activities. But I can imagine what a treat it would be to sun and swim in the pool adjacent to the villa while enjoying magnificent views similar to those from the La Novellina terrace.

La-Novellina-pool

A special afternoon with Susanna

Susanna Civeli is a private concierge and personal chef who welcomes guests to La Novellina and can also arrange and lead tours and cooking classes. Accompanied by Susanna, we spent an afternoon in her hometown, Barberino Val d’Elsa, a small medieval village about five miles from the villa. Culture and heritage are very important to the residents of Barberino Val d’Elsa and Susanna pointed out the places that are meaningful to her and other residents. The ancient walls and gates were the most prominent features as we entered the town. It was clear that Susanna loves this village as we strolled Via Francesco da Barberino (the main street) and passed by her home, a house down the street where she previously lived, the nearby house of her father, and the places where she spends time with friends.

 

Strolling Barberino Val d’Elsa with Susanna Civeli

Strolling Barberino Val d’Elsa with Susanna Civeli

This medieval village is on the boundary between the provinces of Florence and Siena has seen much of the turbulent history of the region. Fortified for protection, it was an important defense for the Florentine Republic in its battles with Siena. In recent years, the village has been undergoing new growth and renewed interest in traditions with local artisans creating traditional Tuscan food, wine, and other products.

A very popular shop in the village is Bojola Country, a boutique of leather and specialty fabric goods made exclusively in Tuscany using natural raw materials. The talented and creative owner and designer is Fiamma Lazzeri, who we had the pleasure of meeting while visiting the shop.

Francesco Bojola Boutique in Barberino Val d’Elsa with Susanna Civeli and Fiamma Lazzeri

Francesco Bojola Boutique in Barberino Val d’Elsa with Susanna Civeli and Fiamma Lazzeri

At Pasolini dall’Onda Borghese, we enjoyed the hospitality of Massimo Castagnozzi, as we toured the wine cellar and olive mill, and sampled their Chianti Classico and Vin Santo.

At Pasolini dall’Onda Borghese, we enjoyed the hospitality of Massimo Castagnozzi, as we toured the wine cellar and olive mill, and sampled their Chianti Classico and Vin Santo.

At Pasolini dall’Onda Borghese, we enjoyed the hospitality of Massimo Castagnozzi, as we toured the wine cellar and olive mill, and sampled their Chianti Classico and Vin Santo.

 The Pasolini family has been producing high quality wines for over 400 years. The wine cellars (which were once dungeons) that actually lie beneath the main street of the village include thousands of bottles of their vintages of Chianti, Chianti Classico, Vin Santo, a Tuscan Merlot and Cabernet Sauvignon blend, and two white wines based on Chardonnay and Pinot Grigio. The cellar also houses an impressive number of very old bottles from the family’s private collection which are kept as reminders of historically good years and not intended for drinking. Pasolini dall’Onda also produces olive oil using centuries old production techniques with modern mill equipment. On our tour of the olive mill we saw the grindstones and other devices that were used in centuries past.

 

Touring the olive mill and wine cellars with Massimo Castagnozzi at Pasolini dall’Onda

Touring the olive mill and wine cellars with Massimo Castagnozzi at Pasolini dall’Onda

On the rooftop of Pasolini dall’Onda, we got a wonderful view of Chianti’s vineyards and farms. From there Massimo pointed out the dividing line that separates the very special Chianti Classico subregion from the rest of the Chianti district.

Chianti1To end the afternoon, we joined locals on the patio at La Spinosa wine shop for a glass of their light and crisp Marugale white wine while we chatted with one of the owners, Gianfranco Ossola. La Spinosa strictly uses organic growing methods on its farm of 70 hectares of vineyards and olive trees and since 1994 has been certified as an organic grower by the CCPB (Consortium for the Control of Organically Grown Products of Bologna). In the shop they serve (and sell) their wines as well as local cheeses and other products and gifts.

La Spinosa wine shop

La Spinosa wine shop

Other nearby places of interest

You could spend a week or two at La Novellina, never leave the property, and have a gratifying Tuscan experience. However, its location offers access to almost any of the types of activities one would imagine in a trip to Tuscany. With Luisa’s and her staff’s help, we were able to experience a number of these.

We spent a wonderful day in the stunning Renaissance city of Florence which is only about 45 minutes away. We also enjoyed our visits to the Antinori wine estate in Bargino, the medieval towns of Certaldo and San Gimignano, a cheese-maker in San Casciano, and more places of interest which we’ll tell you about in future posts. So stay tuned for more about our excursions during our 4-night stay at La Novellina.

Arrivederci, La Novellina

Leaving La Novellina Tuscany!

Leaving La Novellina
Novellina Tuscany!

 

Imagine … a friendly kiss. What better way to end our stay at La Novellina in warm and authentic Tuscany!

Farewell kiss from Monica as we leave La Novellina

Farewell kiss from Monica as we leave La Novellina

 

Grazie to La Novellina for making our authentic Tuscany experience possible

Catherine Sweeney

Travelling with Sweeney

 

Dining al fesco at La Fattoria in Tuscany

Dining al fesco at La Fattoria in Tuscany

Alice’s words nicely summarize many of the highlights of our first Tuscany visit. Tuscan hospitality, lifestyle, flavors, and scenery came together for us many times throughout our stay in the region. I really like when the last day of a visit to a place positively reaffirms the impressions you’ve gotten during the rest of the trip and that’s exactly what happened during the final day of our Tuscany tour. We especially savored many aspects of the essence of Tuscany with Dizzi Alfons, owner of the luxury villa, La Fattoria and our guide Alice Dami, whose culinary talents were also a highlight of our day.

But before we take you to lunch, let’s sample some of the flavors and freshness introduced to us by Alice to on our way to La Fattoria from Lucca, through the countryside and villages of Lucca province. This rural area is rich in agriculture — vineyards, olive groves, and farms producing many of the fresh products we enjoyed during our stay in Tuscany.

Wine and high spirits

We began at Enoteca Vino e Convivio, a family-owned wine and food shop located in the village of Guamo, just a few miles from Lucca’s city center. Not only did we get to see a place where locals shop, but we were treated with the hospitality of husband and wife owners Giovanni and Giuseppina and buyer and wine consultant Lido, who first offered us coffee and then showed us around the relatively new shop (having moved from their original location of many years).

Indulging in Italian meats, cheeses, and Chianti while enjoying laughs and conversation at Enoteca Vino e Convivio with Alice, Lido, and Giuseppina

Indulging in Italian meats, cheeses, and Chianti while enjoying laughs and conversation at Enoteca Vino e Convivio with Alice, Lido, and Giuseppina

 

The walls of each of the four rooms were lined with shelves holding fine wines from around the world (primarily Italy and France), spirits, and local foods. The counter in the main entry room displays typical Italian meat specialties and Italian and French cheeses. There’s something for everyone, even vegetarians like Mr. TWS. Each room had a table and chairs for guests to relax, enjoy a glass of wine, and talk to friends in a comfortable setting. Their open hours are on the Vino e Convivio website, and I found it fun that it notes that the food section is closed on Saturdays from 3.30 p.m. to 7.00 p.m. because “Giuseppina needs to rest!!!”

It was still morning when our friendly and generous hosts served us assorted Italian hams and cheeses accompanied by one of the region’s signature Chianti Classico vintages. It was a great way to start our last day, and I thought it would take nothing to get me used to la dolce vita of Tuscany.

Getting fresh

From Enoteca Vino e Convivio we headed to another small village, Pieve di Compito, to visit Frantoio Sociale del Compitese, a cooperative of over 1000 olive oil producers that includes an olive mill and market.

Legumes and vegetables, Canestrino heirloom tomatoes, olive mill tour with Elisa

Legumes and vegetables, Canestrino heirloom tomatoes, olive mill tour with Elisa

We took a short tour of the olive mill, although it was not running since it wasn’t harvest season. As we learned in other parts of Tuscany and during our Provence trip in December, olive production was devastated last year by an insect that destroyed nearly all of this part of Mediterranean Europe’s olive crop.

We also got an insider’s look at another place where the locals shop for the best of fresh produce, pasta, honey, cheese, and other staples of Italian cuisine. We saw a steady stream of local shoppers, most of whom seemed to be regulars knowing exactly what they needed and quickly making their purchases. I was craving a taste of the Canestrino tomatoes, a type of heirloom tomato distinctive in the Lucca area.

Glorious gelato

When in Italy, you must have gelato, and we were pleased to watch the process and sample the sumptuous offerings at what is said to be one of the best gelaterias in Tuscany at Pappagrappa.

 

Freshly-made chocolate gelato, cones and specialty desserts at Pappagrappa

Freshly-made chocolate gelato, cones and specialty desserts at Pappagrappa

 

Owner and gelato-maker Marco uses only the freshest ingredients in his organic approach. He says that his key objective in starting the company 14 years ago was to use only the best ingredients, and whenever possible, local products, such as sheep’s milk and fruit from nearby farms.  For other ingredients, he selects the best from other places known worldwide for having the very finest, such as pistachios from Sicily and chocolate from Ecuador. It was the first time we’d seen someone making waffle cones manually and at Pappagrappa they are handmade fresh on site every day. The care in the selection of ingredients and preparation certainly showed in the finished product — the gelato was delicious.

Relaxing at the villa

Ready for lunch and eager to see La Fattoria, an EsteVillas holiday rental property, we turned off the main road outside of Pieve di Compito toward this beautifully restored 17th-century farmhouse. Tucked away down a narrow gravel road surrounded by woods and gardens, La Fattoria gives guests a feeling of luxurious seclusion while restaurants, shopping, and attractions are within easy reach.

La Fattoria

La Fattoria

Having already met the villa’s owner, Dizzi Alfons, by chance at Pappagrappa earlier (he was buying dessert for our lunch), we already felt like friends as we were warmly greeted by him at the house

Alice happily at work preparing lunch in the sunny, spacious La Fattoria kitchen

Alice happily at work preparing lunch in the sunny, spacious La Fattoria kitchen

While Alice got busy in the villa’s large and bright kitchen, Dizzi took us to the covered patio to talk and sample his homemade elderberry juice drink (made with elderberry flowers, water, sugar, lemons, lemon peel, mint, a little tonic) — a totally refreshing concoction. Alice had also prepared for us Olives Ascolane (stuffed olives lightly breaded and fried) as an antipasto. They were so tasty that if I hadn’t wanted to save room for lunch, I would have devoured them all.

Olives Ascolane and elderberry juice on the garden patio at La Fattoria

Olives Ascolane and elderberry juice on the garden patio at La Fattoria

Dizzi, an Austrian who fell in love with Tuscany many years ago, spoke of his background in the fashion industry, his travels, and how he came to acquire this lovely property. His enthusiasm and sincere appreciation of Tuscany were similar to sentiments I heard often during our visit, whether from lifelong Tuscans or those from other places who had made the region their home. It was a treat to be sipping our drinks on this warm, sunny day in this idyllic setting with a backdrop of the villa’s grassy knolls and flowering gardens. I warned Dizzi that it might be difficult to get us to leave!

Dining al fresco

What could be better than dining al fresco in Tuscany with a meal prepared by our own cook? Alice says that the bounty of fresh ingredients available in Tuscany inspires her cooking, and she uses only the freshest, locally-sourced ingredients. We felt very fortunate to sample her creations at La Fattoria, dining on the terrace with Dizzi.

La Fattoria’s outdoor dining terrace

La Fattoria’s outdoor dining terrace

 

Alice talked about the key to Tuscan dishes — their simplicity, relying on fresh, local ingredients from trusted suppliers, such as the extra virgin olive oil she buys from local mills.

Our delicious lunch, burrata cheese with anchovies and cherry tomatoes followed by fresh egg pasta with asparagus, was topped off with a delectable assortment of gelato flavors. We were so eager to indulge that we forgot to take photos of the dessert!

Lunch prepared by Alice Dami at La Fattoria: Fresh egg pasta with asparagus, burrata with cherry tomatoes and anchovies

Lunch prepared by Alice Dami at La Fattoria: Fresh egg pasta with asparagus, burrata with cherry tomatoes and anchovies

Alice was right when she said, “If you cook, you’ll make others happy. If you cook, people will remember you.” But I know that we will also remember Alice for her excellent guidance, enthusiasm, and vibrant personality.

As we relished the afternoon, our conversation with Dizzi and Alice was lively and informative, covering topics such Italian colloquialisms, life in Tuscany, tips about Rome (which was our next destination) and amusing personal stories. Dizzi and Alice were so warm and made us feel so comfortable with them. It was characteristic of the many people we met on our visit.

The look of luxury

Before leaving, we toured the rooms of the villa — six bedrooms, four bathrooms, living areas, and kitchen which were all restored in 2012. I loved the décor that seamlessly combined the original architecture and antiques with contemporary furniture and decorations, highlighting aspects of the historic villa while offering modern comfort.

The lovely décor of and views from the rooms of La Fattoria

The lovely décor of and views from the rooms of La Fattoria

As we explored the bright, colorful and tastefully decorated interior, I was thinking about which of the six bedrooms would be my favorite. Each room, including the spacious bathrooms, had a warm ambiance and lovely pastoral views of the grounds, beautiful flora, the hills and countryside.

Enjoying the cheery sitting room in La Fattoria

Enjoying the cheery sitting room in La Fattoria

As we went room to room, Mr. TWS and I could easily imagine staying there with a group of family and friends. What fun that would be!

The pool at La Fattoria

The pool at La Fattoria

The pool situated in a large expanse of lawn just above the villa was tempting on this warm day in May, especially for Mr. TWS who loves being in the water.

 

The villa has a private chapel on the premises that adds to its appeal and I think would be great if celebrating a small wedding or wedding anniversary. Now that’s an idea for another reason to return.

Arrivederci La Fattoria and Tuscany!

We said our goodbyes to Alice and Dizzi making our way along the garden path to our car, taking several glances back and wondering when we might come back to hike, bike, eat, drink, relax and soak up more of the fresh essence of Tuscany.

The chapel at La Fattoria

The chapel at La Fattoria

Grazie to EsteVillas, Dizzi Alfons, and Alice Dami for making our last day in Tuscany so special.

Take a look at the EsteVillas website for details and booking information for La Fattoria and other properties in their collection. Mention “Traveling with Sweeney” and you’ll get a discount based on the length and location of your stay!

Travelling with Sweeney

Posted by Catherine Sweeney on june 15 2015
Villa la Fattoria Lucca countryside
Alice Dami  guide and cook in Lucca
Vino e Convivio wineshop Via di Coselli, 6, 55012 Lucca LU
Frantoio Sociale Campitese Via di Tiglio, 609, Provincia di Lucca
Pappagrappa, via Sottomonte  Massa malcinaia Capannori Lucca

Highlights of a week in northern Tuscany

A week in Tuscany is not nearly enough time to gain anything but a preliminary knowledge of the region, even if just focusing on its northern part. However, it’s enough to feel the pull it has on the hearts of visitors and understand why residents are so proud of their home. It was also enough time for us to experience some wonderful activities that we can recommend for your own visits. In future posts, Mr. TWS and I will have more to share about the many reasons we loved Tuscany, but here are a few highlights of our Tuscan experience.

 

View of Val di Pesa from La Novellina in Tuscany

View of Val di Pesa from La Novellina in Tuscany

 

Seeing the famous sights

Florence and Pisa are well-known tourist-attraction venues, so be prepared for crowds of tourists but don’t miss their many must-see sights.

In Pisa, we took the climb to the top of the leaning tower which we thought was worth it for the views of the rooftops of the city and the surrounding area. Mr. TWS thought the tower leaned more than he’d expected, and I agree. I felt a little woozy because of the tower’s unevenness of the floor as we first entered the tower and started climbing. The tower itself actually seemed more beautiful to me than I’d seen in pictures. The subtle shades of the marble facade really stood out more than in photos. While waiting for your turn to tour the tower, have lunch or a coffee on one of the touristy, but still nice adjacent streets.

Famous attractions: Pisa — Leaning Tower of Pisa; Florence — Ponte Vecchio and Il Duomo di Firenze

Famous attractions: Pisa — Leaning Tower of Pisa; Florence — Ponte Vecchio and Il Duomo di Firenze

It’s no wonder that Florence is a top city for visitors to Italy. With its history, architecture, bridges, cathedrals, piazzas and museums, it’s an amazing place to visit. Even on this rainy day, for us Florence shined as a Renaissance treasure. While walking along both sides of the Arno River and from the bridges, we enjoyed views of the Ponte Vecchio (Old Bridge). The majestic Duomo di Firenze (Florence Cathedral) mesmerizes with its size and beauty. We were focused on getting a good introduction to Florence during a short day trip so only admired its exterior, but we’ve put a longer tour of Florence and key sights on our must-do list for our next time in Tuscany.

Being surprised

Part of the fun of visiting places for the first time is learning about and doing things that are unexpected. These were just a few things that surprised us during our week in northern Tuscany.

The coastside city of Viareggio, quarries of the Apuan Alps, bicycling on the walls of Lucca, art in Pietrasanta, Santa Novella Pharmacy in Florence

The coastside city of Viareggio, quarries of the Apuan Alps, bicycling on the walls of Lucca, art in Pietrasanta, Santa Maria Novella Pharmacy in Florence

 

  • Tuscany is not just about vineyards, rolling hills, and quaint villages. The beach towns of Viareggio and Forte Dei Marmi attract summer vacationers to their resorts and villas along the Versilia coast of the Mediterranean.
  • I didn’t expect to see marble quarries on the hillsides of the Apuane Alps. These quarries extract the abundant high-quality marble there that has been used for centuries in great buildings and for creating the timeless art of sculptors such as Michelangelo.
  • Pietrasanta is a surprising artisic gem with its public art installations, galleries, and marble-carving studios. It is also home to master mosaic artist Piero Giannoni, whose creations are seen around the world.
  • In Florence, we admired the decor, artifacts, and product displays, while sampling fragrances at Santa Maria Novella Pharmacy which is said to be the oldest still-operating pharmacy in the world. Formulas of the monks who originally established the pharmacy in the 13th century are still being used. Imagine that!
  • I like bicycling (primarily on flat surfaces) and got a special treat riding bikes along the top of the ancient city walls of Lucca, an area designated for pedestrians and bicycles only. Not only did it provide an opportunity for fresh air and exercise, but it was great for getting an overhead view of the city while watching locals stroll the tree-lined path.

 

Walking and wandering

Each of the cities and towns, large and small, that we visited in northern Tuscany had its own charm and unique appeal, but all were a pleasure to explore on foot, even when getting a bit off track as we did one evening in Lucca. Our footsteps took us all around Florence, Certaldo Alto, San Gimignano, Barberino Val d’Elsa, Pietrasanta, and Lucca. On many occasions, we were aided by wonderful local guides who explained the importance, history, or uniqueness of the sights and introduced us to local shop owners.

Strolling the streets of Lucca, Certaldo Alto and Pietrasanta

Strolling the streets of Lucca, Certaldo Alto and Pietrasanta

Wining and dining

For me, quintessential Tuscan dining experiences are those enjoyed al fresco with views of serene countryside or bustling piazzas. Besides finding great traditional cuisine in the restaurants of Tuscany, we indulged in tasting the local fare at the villas where we stayed or visited, cheese makers, wineries, olive mills, specialty wine and food shops, and fresh markets. And let’s not forget the gelaterias!

Tasty specialties of Tuscany – cheese (Fattoria Corzano e Paterno), wine (Pasolini dell’Onda), ham (Enoteca e Convivio), gelato (Pappa Grappa),  and fresh produce (Frantoio Sociale)

Tasty specialties of Tuscany – cheese (Fattoria Corzano e Paterno), wine (Pasolini dall’Onda), ham (Enoteca e Convivio), gelato (Pappa Grappa), and fresh produce (Frantoio Sociale)

Dotting the hillsides and valleys of Chianti and other areas of Tuscany are vast expanses of olive groves and vineyards, many of which are small, family-owned operations that welcome visitors for tastings and tours. The large Antinori wine estate is visually impressive with its modern architecture in a pastoral setting in Bargino that offers public tours and tastings as well.

Driving

On our trip, we especially enjoyed our drives through the picturesque countryside and small villages. There were beautiful vistas at every turn and also some serendipitous finds. Renting a car as we did will give you spontaneity and flexibility in seeing Tuscany’s beauty. Driving a  Ferrari in Tuscany seems very popular (and we saw quite a few), but that didn’t fit our budget. Whatever you drive, make it a small car for maneuvering the narrow roads and tight parking spots in towns and villages. As much fun as it is to drive in the countryside, avoid taking the car into the city centers by using parking lots on the outskirts or traveling by train.

Our rental car, some of the beautiful scenery, and a not uncommon Ferrari

Our rental car, some of the beautiful scenery, and a not uncommon Ferrari

Staying in a villa

There are certainly many accommodation options in Tuscany, including hotels and B&Bs, but as we learned, villas offer unique ways to truly immerse in the Tuscan experience. And they can be particularly advantageous for family celebrations, reunions, weddings, and other special gatherings. Each villa that we visited or at which we stayed has its distinct characteristics and amenities appealing to different tastes and needs, accommodating a wide range of group sizes, and offering a great variety of services to make a stay special. During our tour of EsteVillas holiday rentals, we were guests of La Novellina in Fiano and Buonvisi in Lucca, and toured several others in northern Tuscany. We’ll share the details of these with you in future posts

Rolling out the red carpet for guests at Villa Buonvisi in Lucca

Rolling out the red carpet for guests at Villa Buonvisi in Lucca

But beyond all the beautiful vistas, historic towns and cities, and the wonderful food and wine, there were the friendly, helpful and generous people we met throughout our stay.

Have I piqued your interest? Would you like to hear more about our week in northern Tuscany? Do you wonder what it might be like to stay in a Tuscan villa? Stay tuned!

Posted by on june 1 2015
Travelling with Sweeney : A Touch of Tuscany
All Rights Reserved

 

Villas around Florence : Novellina, Egle, Borgorosa, Mattei
Villas in Lucca and Versilia Area : Santandrea , Buonvisi, Fattoria, Elisabetta

 

Wines  : Pasolini Dall’Onda     Barberino val d’Elsa (FI) tel  +39 055 8075019
Gelato:   Pappagrappa Capannori Lucca tel +39 0583 909 555
Cheese Producer:  Fattoria Corzano e Paterno San Casciano Firenze tel +39 055 8248 179
Marble Quarries Tour by Serena Giovannoni Estevillas Travel Consultant
Alice Dami villa host, cook and a concierge in Lucca, Tuscany
Susanna Civeli cook and a concierge at la Novellina, Tuscany
Wine Store: Vino e Convivio  Capannori, Lucca  tel+ 39 0583 403573   

 

 

Massaciuccoli, Puccini Lake Lucca -Estevillas

Massaciuccoli, Puccini Lake Lucca -Estevillas

Immerse yourself in the unconventional natural beauty of Northern Tuscany, birthplace and chosen home to some of history’s most famous artists.

World famous opera composer Giacomo Puccini was born in Lucca and chose to spend his life in Torre del Lago, on the quiet shore of the lake.  The maestro has left a long-lasting tradition of music and opera to the area; the Puccini Festival entertains thousands of visitors each year in its open-air theatre with arias from Turandot, Madame Butterfly and his other masterpieces.

Carrara Marble Quarries Tour with Serena

Carrara Marble Quarries Tour with Serena – Estevillas Holiday Rentals

Michelangelo settled in Seravezza, a small town on the route to white marble quarries, while working for the Medici family. His legacy lives strongly in Pietrasanta and Carrara; the beautiful church facades still standing there are examples of his first architectural projects. He was also the one to promote the building of a new road connecting the Apuan Alps to the sea.

Today, both Pietrasanta and Carrara welcome artists from all over the world who journey to find artisans in marble, mosaic, bronze and other hand-crafts to advise in the creation of their art pieces. Pietrasanta in particular is a small fashionable town, full of restaurants and cafés and only accessible to pedestrians. It becomes very lively on weekends and in the summer months.

Forte dei Marmi beach - Estevillas

Forte dei Marmi beach – Estevillas

Nearby Forte dei Marmi (literally, the Fortress of Marbles) is today a posh resort town and hub of shopping in Tuscany, rich with boutiques and fashionable shops. The beach resorts of Forte dei Marmi are among the most luxurious in all of Italy, VIP-spotting is not unusual during the summer season.

The magnificent amphitheater of the Apuan Alps is a paradise for hikers or those who wish to simply take walks on its pristine trails and marvel at the breathtaking views.

Northern Tuscany hills-  Estevillas

Northern Tuscany hills

Along the way, you cannot miss stopping to tour the area’s small villages, hidden gems of history and traditions. Explore the towns of Pruno, Levigliani, Giustagnana or La Cappella, where you can take part in marble carving sessions at the Monte Altissimo School.

This region was appreciated and developed by the Romans, who built a few villas on its rolling hills. The ruins are today a special setting for the Roman Festival in July.

Pietrasanta Outdoor Market web

Pietrasanta Outdoor Market -Versilia Food Tour by Serena – Estevillas

Francigena Way, another ancient route that connected Canterbury to Rome, cuts through the region to the city of Lucca, which is definitely worth a visit. Its beautiful walls and historical center is a charming place to stroll around with kids and enjoy some shopping of local art crafts.

Last but not least, Viareggio—a city popular for its majestic, not-to-be-missed Carnival in February—is the perfect place to enjoy a walk along the art deco promenade or stop for a meal in a seafood restaurant in the harbor area, where the biggest yachts in the world are still being built.

 

Elena Berton Made in Italy Pietrasanta

Elena Berton Made in Italy Pietrasanta Artisan Tour by Serena

Another major attraction of Northern Tuscany is the food, which is particularly appreciated for its land and seaside cuisine. Take the chance to visit one of the region’s century-old ham workshops or taste its famous cacciucco, a shellfish soup.

If one has time to stretch a bit further from the region, Versilia area is within close reach to Cinque Terre, Pisa and Florence.

Cinqueterre  day trip tour by Serena - Estevillas

Cinqueterre day trip tour by Serena – Estevillas

 

A local concierge, knowledgeable of the area, will be a valid support for planning your day tours and enjoying your stay to the best.

 

By Serena Giovannoni, –  Estevillas Travel Consultant, Wedding Planner and Personal Assistant in North Tuscany area

Edited by Amay Smith

All Rights Reserved

Villas in the area : Santandrea , Buonvisi, Fattoria, Elisabetta

 

 

Sicily, Scicli, holiday, estevillas

Scicli Palazzo Beneventano

Take one disastrous earthquake, add in the creativity and exuberant genius of late Baroque architecture to the reconstruction, pour over the charm of the rose-hued carved limestone facades shining honeyed gold at sunset, and mix in the spice of the unexpected taste of chocolate crafted just like the Aztecs.

These are the very special ingredients of my Choco-barocco experience during a day trip to Scicli and Modica.

1693 from the tragedy to re-birth

In 1693, a devastating earthquake—one of the most powerful that had ever struck Italy—destroyed the Noto Valley on Sicily. To rebuild required the efforts of all the region’s inhabitants, not only the aristocracy and clergy but also architects and master stonemasons. Together, they transformed the area into the largest construction site of 18th century Europe and gave rise to a masterpiece: Sicily’s Late Baroque architecture.

Eight of the towns in the area are now included as Unesco’s World Heritage Sites: Scicli, Modica, Ragusa, Noto, Caltagirone, Militello, Val di Catania, Catania and Palazzolo

Scicli (pronounced shi-kli)

Set at a natural crossroad of canyons (and only 8 km from the beach) Scicli is a small off-the-beaten-track town with one of the most intriguing remnants of Sicily’s Baroque period: Palazzo Benventano. The palace’s walls host an array of eccentric, moustachioed faces embroidered on the stones.

Scicli Sicily, holiday, Estevillas Holiday Rentals

Palazzo Beneventano Scicli Southern Sicily – Estevillas Holiday Rentals

For another beautiful example of Baroque architecture, take a stroll down Mormino Penna Street.  Notorious for being the set for the tv movie Commissario Montalbano, stopping by the fictional police state on Mormino Penna is a must for fans of the show

For a taste of Sicily, pop into Pasticceria Basile on viale I° Maggio for a traditional Sicilian family pastry from a warmly welcoming staff.

Another culinary indulgence can be found at Pura Follia, home to one of the best pizzas ever at a reasonable price. (Reservations needed)

Chocolate Magic Makes a Stop at Modica!

The city of Modica is Baroque churches and palaces with wrought-iron balconies perched on a hill. Most importantly, it is the home of the singular chocolate prepared using the original Aztec technique brought to Sicily by the Spaniards in the 16th century.

Modica  S.Giorgio Cathedral Cathedral

Modica S.Giorgio Cathedral Cathedral – Estevillas

As it has been for hundreds of years, the cocoa beans are worked at a low temperature so the sugar mixed in does not melt, resulting in the unique grainy texture this chocolate is so famous for. With each bite, you taste pure chocolate with no added cocoa butter, soy lecithin or other food additives. This method of cold-working the beans preserves more nutrients and more flavor.

 

For those needing an excuse to indulge—because one chocolate is never enough—eating 10 grams of Modica chocolate is reported to improve vascular function and make artieries more elastic. This is in addition to dark chocolate’s well-known antihypertensive properties. So no need to feel guilty!

Modica Chocolate, Sicily , holiday, Estevillas Holiday Rentals

Modica Chocolate Tasting in Antica Dolceria Bonajuti

Antica Dolceria Bonajuto, Sicily’s oldest and most famous chocolate factory, is not to be missed. With its old fashioned ambience, you can experience Modica chocolate as if you had stepped into ancient Mexico. Savour the cinnamon, vanilla and chili chocolate in true Aztec style or be tempted by more exotic flavor combinations such as rosemary, white pepper, cardamom, salt and orange. Another speciality offered by this magic place is the cannoli made with fresh ricotta and pistachios. They are simply awesome.

After your visit to Antica Dolceria Bonajuti you can stop into nearby Osteria dei Sapori Perduti for a quick lunch of Sicilian specialities. Try the Scacce, thin layers of a pizza-like dough filled with many different combinations (simply with tomato sauce, or with onions, spinach, or cheese) or the Caponata with eggplant, bell peppers, tomatos, onions, olives, capers, pine nuts, basil, vinegar, oil, salt and pepper.

 

Scicli:

From Scicli to Marina di Ragusa  16 km/10ml  – From Scicli to Modica 10km/6,5 ml

Pasticceria Basile Viale I Maggio, 3, 97018 Scicli, Sicilia, Italia (Closed on Thursday)

Pizzeria Pura Follia  Piazza Busacca snc, 97018 Scicli, Sicily, Italy  +39 339 8476585

 

Modica:

From Modica to Marina di Ragusa  34km/21,6 ml

Antica Dolceria Bonajuto Corso Umberto I 159  Modica  http://www.bonajuto.it/en/

Osteria dei Sapori Perduti Corso Umberto I, 228, 97015 Modica RG tel +39 0932 944247

Where to stay; click here

Written by Luisa Castiglioni

Edited by Amay Smith

All Rights Reserved

Related post Southern Sicily: The Perfect Winter Hideaway

 

The south-east of Sicily off season: miles of unspoiled sandy beaches, awe inspiring UNESCO World Heritage Sites, extravagant baroques towns, great food, excellent wines.

Sicily is the perfect getaway to help survive our long cold winter.

Being at the same latitude as the North African coast, Sicily has a mild climate. Spring starts early, covering the fields with wild flowers by the end of February and it’s possible to sunbathe and swim in the sea well into November. Frost and snow are unknown and summers are pleasantly warm and dry. What more could you ask for?

The lively town of Marina di Ragusa on the southern coast is a perfect travel-friendly haven. Beautiful beaches, blue sea, mountains, volcanoes, fascinating and intriguing culture itineraries and the best culinary traditions mark this part of the island.

beach, Sicily, Holiday, Estevillas , villa rental

Marina di Ragusa beach – Estevillas

 

Restaurants spill onto the beach side promenade, palm trees line the streets and a beautiful harbor marina hosts a community of visitors from all over the world who overwinter aboard their boats.

A visit to the coffee shop could have you sipping a cappuccino among a crowd of the locals, Brits, Americans, Kiwis, French and Dutch, all gathered to enjoy the warm winter sun. The area around the marina is an especially English-friendly part of town.

 

This is the territory of excellent products and genuine flavours. Those who turn their nose up at the view of the town’s green houses will change their mind after sampling the delicious veggies and fruits growing here: each season offers plenty of tasty culinary treats.

Sicily Countryside - Estevillas Holiday , villa rentals

Sicily Countryside -Estevillas

 

Touring a farmers market and discovering the local producers is a cultural initiative. It reconnects any visitor to the traditions of the centuries-old culinary knowledge handed down in the family from grandmothers to mothers.

I am happy to be here, eating naturally and appreciating the zero-mile meals prepared with crisp cherry tomatoes, fresh artichokes, juicy oranges and savory herbs from the garden.

While the coast offers seafood delicacies, the land just behind the beaches is ideal for vegetables, oil and fruit. The inland’s beautiful countryside at the foot of the Hiblean mountains is the area of Sicilian cheeses, of Ragusano Dop and of fresh tempting ricotta—the main ingredient of cannoli, the best-known Sicilian pastry.

Venturing to this coastal locale is very easy: Comiso Airport is a twenty-minute drive and the city of Catania is only 136 km away. As for golfing fanatics, Donnafugata Golf Club Resort is only 13 km from town.

 

Marina di Ragusa - Estevillas

Marina di Ragusa – Estevillas

Marina di Ragusa is also a perfect starting point for exploring the enchanting Sicilian towns of Syracuse, Catania, Enna, Caltagirone and Noto, all of which have been listed as UNESCO World Heritage sites.

A little over one hundred kilometers from town is Agrigento, the location of the magnificent Valley of the Temples, one of of Sicily’s most famous historical attractions.

The stunning Villa Romana del Casale in Piazza Armerina–only 90 km inland–is home to some of the best preserved Roman mosaics, spreading over 3500 square meters.  Also the same distance away is Syracuse, once the most important city of the Magna Graecia (“Great Greece”, the ancient Greek colonies in Italy ).

That’s why Marina di Ragusa will now be my home base for all my East Sicily adventures.

 

 

map sicily

Day Trips from Marina di Ragusa:

The Temples Valley Agrigento: 130 km/80 mi (consider at least 2 hours for the visit) http://www.valleyofthetemples.com/

Villa Romana del Casale Piazza Armerina:  90 km/60 mi  (consider at least 1 1/2 hours for the visit).  Better to book in advance (+39 3389515245). Ask for guide Maria Grazia (fluent in English, German and Italian). http://www.villaromanadelcasale.it/

Donnafugata Golf Resort & SPA: 13km/8 mi  

Via Mongibello, 2  97100 Ragusa  Tel. +39 0932 914200

http://www.donnafugatagolfresort.com/en 

 

Where to stay  in Sicily :  click here

 

Written by Luisa Castiglioni

Edited by Amay Smith

All Rights Reserved

Related article Southern Sicily – Scicli and Modica: A Day of Sightseeing Promises Delicious Delights

Arte Fiera, Italy’s premier art show is bigger and better in 2015.

The country’s largest and oldest art fair begins this Friday and will run for four days in Bologna from the 23 to the 26 of January. The international modern and contemporary show will attract upwards of 50,000 visitors.

Arte Fiera, the only national art show to work in partnership with the Italian Association of Modern and Contemporary Art Galleries, will showcase more than 2,000 individual works by more than 1,000 artists in 185 different art galleries, a 47% increase over the last two years.

The 39th annual show will feature internationally acclaimed Italian artists such as Lucio Fontana, Piero Manzoni, Enrico Castellani, Alighiero Boetti and Michelangelo Pistoletto. Also showcased will be Alberto Burri, who is soon to have an exhibition at New York’s Guggenheim Museum.

Bologna will also host the return of Art City for a third year, a hugely successful schedule of cultural events designed to draw more visitors to the city’s many museums and art venues. Included this year will be the national premier of the film Mr. Turner, a probable Oscar candidate and Cannes film festival favorite about the nineteenth century British painter.

These are only a few example of the hundreds of events that will take place in Bologna during the weekend. One such exhibition is organized by THE POOL NYC, an art gallery founded by three young Italians art experts living in New York City. The show take place in one of the most beautiful palazzos you can find in town: Palazzo Sassoli de’ Bianchi.

The exhibition “ALLIEVO e Maestri. Andrea Salvatori e Bertozzi & Casoni” shows several works by three excellent Italian contemporary ceramists. Below is one of the most impressive sculptures I saw this afternoon.

If you want to know more about THE POOL NYC visit their website. http://www.thepoolnewyorkcity.com

“Astratto” Bertozzi & Casoni ceramic policroma

Around Bologna during ArteFiera 2015…

Yesterday we went to ArteFiera 2015 Vernissage and it was very exciting!

Below are some gallery photos from the show. The first is a Nicola Bolla and the second is made by famous Italian sculptor Igor Mitoraj.

Igor Mitoraj - Estevillas

Igor Mitoraj – Estevillas

 

 

Bologna is not only art. It is also superb food, great shopping and more. Two tips for you: a design store and a bistrot.

Just right next to Palazzo Sassoli de’ Bianchi is the can’t miss Galleria Cavour and one of our favorite shops in town, Il Borgo delle Tovaglie.

 

Borgo 1

Born in 1996 as a tablecloth manufacturing firm in the ancient Via delle Tovaglie in Bologna, it was transformed in 2005 by the eclectic Valentina Muggia and her husband Giuliano Di Paolo. It established an intense dialogue with contemporary times, becoming a reference point in the panorama of furnishing and decoration.

Today Borgo delle Tovaglie is a worldwide known brand that can be found in the best furnishing shops. It is a brand that finds its vital force in the cultural roots of the best Italian tradition and over the years has expressed a strong heart of modernity and innovation guided by the continuous search for the new and exciting. It is worth a visit!

Borgo

If you are tired of browsing the shops and looking for something delicious, young and dynamic to finish your day on the town, go to Twinside Bistrot. You will not be disappointed at all!

Arte Fiera:

Where: Bologna Exhibition Center, West Entrance

When: January 23 – 26, 2015

Friday 23 – Sunday 25: 11 am – 7 pm

Monday 26: 11 am – 5 pm

Tickets:

Daily: € 20.00

2-Day: € 30.00

3-Day: € 33.00

4-Day: € 35.00

Free admission for children up to 10 years

Group discount (15 people or more): € 15.00 per person

http://www.artefiera.bolognafiere.it/home/776.html

 

The Pool NYC exihibition

Palazzo Sassoli de’ Bianchi

Via Farini 14, 40124 – Bologna

22‐26 January 2015

http://www.thepoolnewyorkcity.com/

 

Il Borgo delle Tovaglie

Via Farini 10, 40124 – Bologna

http://www.borgodelletovaglie.com/

 

Twinside Bistrot

Via de’ Falegnami 6,  40121 Bologna

http://www.twinside.net/

Manota Palazzo Te : Room of the Giants

Manota Palazzo Te : Room of the Giants

By  Eileen Ogintz

  • Published January 09, 2015· FoxNews.com

 

After all, I’m staying in a palace — the Palazzo Castiglioni, which dates back to the Renaissance, located right across the piazza from the 500-room Palazzo Ducale in Mantua, Italy.

Where? That was my reaction when Kit Burns, whose company Doorways specializes in booking villa vacations to Italy, suggested we spend a few days in the palazzo that has been owned by the same family since the Renaissance, in a city just 40 minutes from Verona. (If you know your Shakespeare, you’ll know this is where Romeo came to buy the poison.)

Today you won’t find that many tourists here, but you will find the quintessential Italian experience — restaurants spilling out onto cobblestoned piazzas, locals starting their morning with a cafe, the weekly market that takes over the entire Piazza Sordello (we see it from our window) selling everything from socks to cheese and sausage. During the Renaissance, we learn, Mantua was famous for its music, art and the powerful Gonzaga family. I’m so glad we’re here but we nearly missed the opportunity. Burns acknowledges that suggesting visitors stop here can be a hard sell when there are so many more famous sites to see in Italy, but that makes Mantua (Mantova in Italian) all the more special. “It’s hard to find a place that’s off the beaten track in Italy,” Burns said. “Here you can immerse yourself in what was and what is.” Without tripping over other tourists, she adds.

skyline 2

At one time, Mantua rivaled Florence for its art. But sadly, the Austrians and then Napoleon stole much of it. There’s still amazing architecture and frescoes like the Camera Picta painted room in the Ducal Palace with huge wall paintings by Andrea Mantegna. There’s the amazing Biblena Theater where Mozart played as a young teen; In June, there is a music festival where chamber musicians play short pieces in the ancient rooms of the Ducal Palace.

I was nervous suggesting Mantua to the extended family traveling with us, but nothing ventured, nothing gained, I thought. The stop turned out to be a high point of the trip. We met Guido, Luisa and their father, Baldesar Castiglioni, whose family own the Palazzo Castiglioni where we stayed (a portrait of their ancestor by Raphael hangs in the Louvre right near the Mona Lisa). There are also impromptu pasta-making lessons in a tiny restaurant outside of town, the local Sbrisolona traditional tart, amazing frescoes in the Palazzo Te, the pleasure palace Federico II Gonzaga, a young duke, built for himself with the help of Raphael’s top pupil Giulio Romano, to get away from his mother — some things never change!

Most important, unlike other Italian cities packed with tourists and cruise passengers, the locals were genuinely glad to see us and show us their city. That’s why in 2015 I’m going to aim to get off the tourist track more — and I encourage all of you to do so as well. Of course, when you let the kids lead the way you always go in new and unexpected directions.

That doesn’t mean you’ll always find a hidden gem — like Mantua — but when you do, you remember why you’re traveling in the first place — to get out of your comfort zone and share something new with those you love most and, of course, eat great food!

Locanda Le Grazie Mntova

Locanda Le Grazie Mntova

“Come see our pasta maker,” said Daniela Bellintani, who with her husband, Fernando, owns the charming La Locanda delle Grazie in the village of Grazie just a few miles outside of Mantua. The pasta maker turned out to be Chef Fernando and three smiling young men who were happy to show us how they make the local specialties — the pumpkin ravioli, which we happily sample along with pasta with homemade duck ragout, an assortment of local salamis and ham and local Lambrusco wine.

“My father says if you don’t share your recipes, they just die with you,” says Anita Aldighieri, the couple’s daughter, explaining their plan to offer cooking classes, including those for families who will want to visit the Santa Maria del Grazie church. This is a church like none other you’ll visit — and one the kids will remember most. Even before the church was built in the 15th century, pilgrims came to pray for miracles. You’ll see the strangest statues of those whose prayers were heard — a man fished out of a well; another who couldn’t be hanged when a beam broke. Perhaps the strangest and what kids love most is the embalmed crocodile hanging from the ceiling that’s at least 500 years old.

 

Daniela Bellintani Le Grazie Restaurant

Daniela Bellintani Le Grazie Restaurant

 

Every August, thousands make a pilgrimage of a different sort here for a unique festival during which artists from around the world are chosen to create chalk paintings on 10-by-10-foot squares of pavement about something that relates to the miracle-making Madonna.

 

Mantova Palazzo Castiglioni in Piazza Sordello

Mantova Palazzo Castiglioni in Piazza Sordello

The Castiglioni family — Luisa owns a villa rental management company in Italy — has turned a few rooms of their palazzo into the most unique inn I’ve ever seen. (Think sleeping in a palace room — there is even one with an ancient fresco on the wall — but with all the modern conveniences and breakfast, starting at under $200 a night.) While they don’t want their city overrun with tourists, they certainly would like more people to discover its charms — like the Palazzo Te, which is considered one of the great Renaissance palaces.

Kids love the Hall of Horses with life-sized paintings of some of the young duke’s favorites from the 1520 and the astounding Chamber of the Giants with paintings that cover the walls and ceilings, telling the story of the fall of the giants who tried to climb Mount Olympus. When a big fire was going in this room, we’re told, with light playing on the walls, it was like a Renaissance 4-D experience.

It’s pretty great in the 21st century, too.

Eileen Ogintz is a nationally syndicated columnist and creator of TakingtheKids.com. Her new  Kids Guide to Boston is available online and from major booksellers, along with the Kids Guides to NYC, Washington, DC, Orlando,  LA and Chicago. Coming  later this year: San Diego, San Francisco and Denver

 

Where :  Mantua / Mantova  Lombardy Italy – Milano  189km/117ml ; Venice 159 km/85km

Palazzo Castiglioni www.palazzocastiglionimantova.com

Palazzo Te  http://www.palazzote.it/ viale Te 13 Mantova  Italy
Palazzo Ducale piazza Sordello 40 Mantova

Locanda delle Grazie

Address: Via San Pio X, 2, Grazie MN
Phone: +39 0376 348038
Post production coordinator Sonia Vaccaro

 

Exploring Florence with kids in tow is a great opportunity to discover things we wouldn’t have noticed in an adults-only traveling party.

Palazzo Vechhio

Palazzo Vechhio

The Palazzo Vecchio Family Museum offers a number of attractions for children of all ages.

One such tour is Life at Court: An itinerary through the rooms – and through centuries – to discover the history of the Palazzo’s many masterpieces.

Today Palazzo Vecchio is a museum but during the sixteenth century it was the residence of Duke Cosimo I de Medici, his wife Eleonora de Toledo and their eleven sons.

At the end of the guided visit you can wear a cape or an overcoat, shoes and hats of the sixteenth century and even enjoy playing with some of the princes’ toys.

Children’s tour at Palazzo Vecchio – Florence by Jane Black

Whilst staying at La Novellina in Chianti with our young children aged 4 and 7, we were highly impressed with the number of fantastic children’s activities available to us in the surrounding area.

One of the highlights was our trip to Palazzo Vecchio in the center of Florence, where the

children were able to dress up in traditional Renaissance costumes.  My daughter loved the dresses and shoes of a true Renaissance lady, whilst my son could not choose which sword he liked best as a knight.

bellapp7

The first room we entered was full of costumes and the kids could pick and choose which ones they liked best. There were also some original and very old costumes (antiques) that they could look at and ask about, but not touch! The children were able to spend plenty of time trying on several different costumes, which was such fun.

After we had finished dressing up, the friendly English-speaking guide then organized a tour around the palazzo for the children, which was very interesting and interactive. They explained what used to happen in each room to the kids and how the people used to behave. They also showed the kids where the wives used to spy on their husbands through little holes in the walls and also where they used to eaves drop on conversations so they thought they had an idea of what was going on around them.

The children learned a lot about history and to this day (12 months later) still talk about the experience. It was not expensive and a wonderful way to spend a few hours in Florence with children. We highly recommend this to families staying around Tuscany.

-Jane Black, Italian Villa Vacations

 

The Palazzo tour was created for adults and families with children from 6 to 10 years of age. 
It’s available in English, French, Spanish and Italian.

Maximum number of participants: 25

Duration: 75 minutes

Where: Palazzo Vecchio, Piazza della Signoria, Florence

Price: (2014):

€12,00 (25-65 years)

€10,00 (18-25 and >65 years)

€2,00 (<18 years)

Duration: 70 min.

Schedules: Everyday at 3.00pm; on Saturdays and Sundays at 11.30am and 3.00pm

For private individuals
 Tel. +39 055 2768224 – +39 055 2768558

Monday to Saturday 9:30am – 1pm and 2:30pm – 5pm.

Sundays and Bank Holidays 9:30am – 12:30am

info@muse.comune.fi.it

Written by Luisa Castiglioni

Edited by Amay Smith

All Rights Reserved